Celebrate a Sunday Champagne Brunch with our Professional Chefs. We will learn how to cook some of our favorite brunch dishes while enjoying some tasty mimosas. Menu: Crab Cake Eggs Benedict with HollandaiseSauce Creme Brle French Toast with Apple Compote Potatoes O’Brien Pear and Blue Cheese Salad with Maple Vinaigrette Fresh Pasta with Chicken Marsala Roasted Root Vegetables with Balsamic Glaze Mimosas $100 per person plus tax
Sunday Champagne Brunch
